PEOPLE INT
PEOPLE INTELLIGENCE
Computer Vision & Hardware
THE PROBLEM
Today a night is judged by opinion.
Here is what happens: the manager says it was a good night, the DJ says the floor was packed, but the register says something else. As the owner you don't know how people felt, when they started to leave, or whether this Friday beat the last one because of something you did or by luck. A nightlife operation runs on perception. We make it measurable.
FROM THE FLOOR TO THE DATA
We understand the space because we are part of it.
We built this technology because we live these problems ourselves.Our solution comes from a real need. We built it, tested it and validated it.
PRODUCTS
SALES AND COMP KIOSKS
They connect menu, payment and delivery.
LIVE FLOOR READING
Occupancy, activity and flow, every night.
BAR RECONCILIATION TIES THEM TOGETHER. WE SHOW YOU EVERY IRREGULARITYIN YOUR OPERATION
The kiosk that sells while your bar pours.
Money Totem takes the order and charges at the same point. The bartender stops taking orders and focuses on serving.
You need fewer people charging at the bar, and tips that come in through the kiosk are split in the same payout as bar tips, so the team doesn't lose out.
Comps travel in a personal Wallet pass and every one is logged.
WHAT HAS BEEN MEASURED IN RESTAURANTS
+30%
more per order at self service than at a traditional register.
SOURCE: BITE, “FROM 10 TO 30: THE REAL REVENUE IMPACT OF RESTAURANT KIOSKS”. RESTAURANT DATA, NOT NIGHTLIFE.
+20%
higher average ticket at PDQ after installing kiosks.
SOURCE: U.S. CHAMBER OF COMMERCE, CO, PDQ CASE WITH GRUBBRR. RESTAURANT DATA, NOT NIGHTLIFE.
THE KIOSK
DESIGN AUDITED AND EVALUATED BY DIRECTORS OF THE SCHOOL OF ENGINEERING AND SCIENCES, MECHATRONICS AREA, AT TECNOLÓGICO DE MONTERREY.
CUSTOM INTERFACE
Your brand lives on the screen too.
A menu journey designed for The Normal.
01, BROWSE THE MENU
02, PICK AN EXPERIENCE
03, REVIEW THE ORDER
ORIGINAL DESIGN BY THE NORMAL, RUNNING ON MONEY TOTEM THROUGH AN ANDROID APP MANAGED REMOTELY THROUGH SCALE FUSION.
MONEY TOTEM, MADE TO FIT
An all in one integration.
Screen, printer and software in a single point.
OPTIONAL TERMINAL
CUSTOM HOUSING BY THINGS STUDIO, A GROUP COMPANY.
WE ALSO WORK WITH
Selling more only helps if you know when to do it.
LIVE FLOOR READING
We read the night to know when to step in.
Pulso reads occupancy and body language in every zone, minute by minute.
With that we spot the windows where it pays to activate something so people have a better time, stay longer and spend more.
Every night is compared against comparable nights, not against gut feeling.
- BY ZONE
- LIVE
- WHATSAPP REPORT
REAL TIME WHATSAPP BOT REPORT ON OPERATIONAL FLOW: CHECK LINE LENGTH, OCCUPANCY AND EXPERIENCE.
HUMAN REVIEW IN LABEL STUDIO, PIXELATED FACES. OUR ARCHITECTURE PROCESSES LOCALLY ON THE EDGE. ONLY AGGREGATED METRICS GO TO THE CLOUD.
WHAT WE FOUND AT PANEM
5 %
of tabs bring in half the money.
73 %
of the money is charged from 02:00 on.
1 = 17
1 lounge table = 17 bar tabs.
02:15
the room starts to empty while people still have their arms in the air.
WHAT CAN BE MOVED
SCENARIOS CALCULATED WITH REAL DATA, NOT RESULTS ACHIEVEDAnd everything that sells has to reach the register.
BAR RECONCILIATION
What leaves the bar against what reaches the register.
We reviewed a full night at one bar, drink by drink, against the video and the point of sale. This is what we found on a single Thursday.
Of 0 drinks that left the bar, only 0 have a visible payment.
$13,000
58 drinks with no visible payment
$3,840
16 comps after 00:00, 15 unsigned
$8,160
34 open bar comps
$2,880
12 handed to a waiter and charged elsewhere
$600
3 staff drinks
$19,075
Register for that bar, before tips, across 38 tabs
Log, Thursday
- 23:23Payment on a two pearl terminal. The register shows no charge before 23:41.
- 01:10Possible double charge.
- 01:49The bartender takes a shot with a customer.
- 03:45$33,385 of consumption shows up on the order ticket and is never charged. By 04:11 it was gone.
NIGHT — 16 register charges with no delivery to explain them.
If that $33,385 had been charged, the night would have closed at about $82,100 instead of $48,725. That is 68 % more in a single night. They may be internal movements. We give you a reading report, and you make the decision or adjust the tickets.
BARTENDER SIDE. THE LINE MARKS WHERE EACH DELIVERY IS COUNTED.
CUSTOMER SIDE. THE DRINK CROSSES THE LINE TOWARD THE BAR.
POSES. WHO SERVES AND WHO RECEIVES.
PIXELATED FACES. WE READ THE DELIVERY, NOT THE PERSON. WE TRAIN THE MODELS TO FIT EACH VENUE. WE ONLY NEED ON SITE DVR CAMERAS.
AN UNDETECTED PAYMENT DOES NOT MEAN THEFT. IT MEANS NOBODY CAN PROVE IT WAS CHARGED. THAT IS WHAT RECONCILIATION SOLVES.
SOURCE: BAR RECONCILIATION, ONE THURSDAY OF OPERATION. BAR VIDEO, ORDER TICKETS AND TWO POS READERS THAT MATCH TO THE PESO.
METHODOLOGY
How we do it.
01
We process the video.
We use the cameras the venue already has. We install nothing the customer can see.
02
Machine learning speeds it up.
The models detect deliveries, payments and movement across the whole night. What would take days of review takes hours.
03
A human auditor validates it.
A person checks every finding against the footage and the point of sale before it is reported. If it can't be proven, it isn't reported.
The machine finds. The person confirms.
Tools we use
RT-DETR and RTMPose
PEOPLE, POSE AND OBJECT DETECTION
Label Studio
HUMAN REVIEW OF EVERY EVENT
CVAT
FRAME ANNOTATION
FiftyOne
DATA AND MODEL AUDITING
MLflow
MODEL REGISTRY
Qwen3-VL with Ollama
LOCAL VISUAL JUDGE
Node-RED
ON SITE FLOWS
PostgreSQL
DATA
Metabase
DASHBOARDS AND EXPLORATION
KNIME
MODEL PREPARATION
GROUP VENUES
MEXICO CITY · MONTERREY · GUADALAJARA
MEXICO CITY · GUATEMALA
MONTERREY · SAN LUIS POTOSÍ · METEPEC · PUEBLA · XALAPA
LOCATIONS
MEXICO CITY
Café Drama · Panem
MONTERREY
Café Drama · The Normal
GUADALAJARA
Café Drama
SAN LUIS POTOSÍ
The Normal
METEPEC
The Normal
PUEBLA
The Normal
XALAPA
The Normal
GUATEMALA
Panem
How much left your bar each night?
Nobody knows until they measure it. We review one night of your operation and show you what happened on your floor, at your bar and in your register.
CONTACT